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Advice 26/02/2019

Future-proof your foodservice business with efficient refrigeration

Many businesses are waking up to the benefits of investing in energy efficient refrigeration to cut costs and reduce their impact on the environment. In…

Advice 05/08/2020

Best Practice Guide to Sourcing the Right Refrigeration – Top Tips

Refrigeration is essential to the success of a kitchen. Your refrigeration needs to be powerful enough to meet the demands of a busy service while…

Advice 28/10/2020

3 ways you can pivot your kitchen for the uptake of takeaways

Reports from food delivery giants Just Eat, Deliveroo and Uber Eats show that customers are turning to takeaways as restaurants, bars and café’s continue to…

Advice 27/11/2020

The Importance of Choosing Original Equipment Manufacturer (OEM) Parts

When choosing spare parts, the only way is OEM True products are supplied with an extended 5 years parts & labour warranty as standard, ensuring…

Advice 15/03/2021

True celebrates National Nutrition Month

With diet crazes taking over the healthy eating space, it can be difficult for the general population to know what a healthy diet actually is.…

Advice 05/02/2021

True on Tap – Exploring the World of Kegged Beverages

The last few years have seen a huge increase in operators offering draft beverages. Long a preferred dispense method for beer and ales, today just about any chilled beverage you can think of is available on tap.

Advice 07/05/2021

True is on Topten.eu

Topten.eu is a consumer-oriented online comparison tool, which presents the most energy efficient models in various product categories. Topten.eu is Europe’s leading product comparison site…

Advice 18/05/2021

Getting Back to Business: What to Expect from a Post-COVID World.

As most European countries cautiously prepare for the reopening of the hospitality sector later in the year, True explores the impact of changing customer behaviors…

Advice 31/10/2023

How to reflect your company culture in a communal kitchen

When considering the design of an office or building, you may prioritise meeting rooms or workstations. However, an often-overlooked area is the kitchen. Communal kitchens…

Advice 14/07/2023

Why you should choose True for your commercial refrigeration

If you’re looking to upgrade your kitchen equipment, need to fit-out a new chain of restaurants, or want to work towards your businesses’ sustainability goals,…

Advice 23/06/2023

How True can save your chain of restaurants time and money

It’s more important now than ever that your chain of restaurants consider ways to save time and money. From optimising productivity and choosing energy efficient…

Advice 18/05/2023

4 ways to make your care home more sustainable

We know that delivering exceptional care begins with delivering tasty and nutritious meals, which are a staple in care homes. To continue to deliver a…

Advice 25/04/2023

What you can do to reduce costs in your retail business

According to the Food To Go Market Report 2023, it is expected that this year the food-to-go market in the UK will grow by 4.1%…

Advice 23/01/2023

Upgrade your commercial refrigeration with the ‘Super Tax Deduction’?

If you are a UK business and have been considering upgrading your commercial refrigeration to True, time is running out to benefit from the super-deduction…

Advice 20/01/2023

Why should consultants specify True on their projects?

For a food service consultant, delivering a successful project is their goal. These highly experienced industry experts specialise in the operational workings of commercial kitchens,…